Gourmet Traveller Product Launch at The Warehouse - Meletos
Posted on Wednesday 28th March
We were so proud to have our Gourmet Traveller product launch at The Warehouse at Meletos on Friday 16th March. We were joined by our distributors from Tanya from Hunters & Selectors - Perth and Stephanie from Gershgoods -Sydney aswell as customers that could spare the time in their busy schedule to spend an afternoon in the Yarra Valley. Dave the head chef and his team spoilt us with a gin sour cocktail on arrival (made with our Breakfast Marmalade) and then the most delicious canapés using products from the new range.
Pineapple & Coconut Chutney - with crispy pork belly.
Beetroot & Horseradish Relish - with cured Sirloin.
Red Pepper Relish - with a tartlet of slow cooked lamb.
Strawberry Jam Portugese Tart.
Quince Jam with Yarra Valley Cheese.