Christmas Chutney

Tasting notes

A rich, sweet chutney made from dried fruits and spices goes beautifully with hot and cold meats alike but is particularly good with ham off the bone and roast pork.

An easy and delicious sauce for all of your Christmas meats, simply empty the contents of a jar of Cunliffe & Waters Christmas Chutney into a food processor.  Add enough apple juice to make a sauce consistency.